mywanderingspoon

Guest Blog Post with Cajun Chef Ryan

In Baking, Cookies, Events, Gluten free on February 5, 2011 at 8:31 am

I was truly honored when Cajun Chef Ryan decided to promote my blog recipe. Yesterday, My Wandering Spoon had guest blog post with my new recipe and dough creation.
“Amaranth Cups with Rhubarb Pecan filling” is amazing recipe. Cups are light with crunchy texture outside, fluffy inside and filling is truly wonderful. This recipe is gluten free. I always keep that in mind and love to create new and different desserts and more that everybody can enjoy.

For the full recipe please visit Cajun Chef Ryan site at:

http://cajunchefryan.rymocs.com/blog2/baking/guest-blog-post-irena-wandering-spoon/

I would love to thank Chef Ryan for the opportunity to work with me. He is an amazing chef and at his site you will find many delicious and great quality recipes.
Thank You:)

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  1. This was very nice experience and I am looking forward to sharing many more recipes with all the foodies….thank you:)
    Special thanks to Chef Cajun Ryan for the opportunity to share may blog and my recipe. For all tasty cajun and other great recipes please visit
    http://cajunchefryan.rymocs.com/blog2/

  2. You make me miss the flavor of rubarb. I love the freshness tune of it. I love this recipe…I’m gonna go check out Cajun Chef Ryan’s blog now :)

  3. Thank you Tes…. you are so nice, your blog is truly wonderful:)

  4. These sound like wonderful treats! I must go check Ryan’s blog now to see the recipe.

  5. These look amazing. My Grandmother loves all things rhubarb. I know exactly who I’m making these for!! :)

  6. What a fabulous filling. These are wicked cute. Heading over to check out the details. :)

  7. Congratulations on the opportunity to guest post! Those little rhubarb treats sound delicious and so unusual! Nice job!!

  8. Thanks for visiting my blog. You are right, I like these little cups. And rhubarb is a really tasty filling.Good job.

  9. I loved your guest post! You did a great job with these… they look so good and they sound yummy good!

  10. That was a great post – and those look and sound incredible. I love pastry that has stuff in it (yeah, I’m pretty easy to please).

  11. Hi, I enjoyed this guest post. I love the filling in these little treats :)

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