I love muffins. Always trying to make something new and good for us….paired with fresh brewed coffee in the morning, beautiful:)
Today I made Oat Bran muffins. They were delicious.
You will need:
2 cups organic oat bran flour or hot cereal
1/2 cup light brown sugar
1 orange zest
1 spoon sweet butter
1 blood orange juice
1/4 cup raisins
1 tea spoon vanilla sugar
honey for drizzling
Using mixer, mix first egg whites till firm, then add yolks, sugar, butter and orange zest.
In the small bowl cover raisins with hot water till they get plumped.
Add to the mixture. Finally add oat bran, and squeezed juice from blood orange.
Preheat oven to 400F.
Bake for 14 minutes.
In the meantime make fresh coffee or tea. Serve muffins hot from the oven. Drizzle with little honey and enjoy. They are crunchy on the outside and fluffy inside. Great muffins.
Oat bran is the edible, outermost layer of the oat kernel. Oats have been recognized as a food and an herb. Like oatmeal, oat bran contains B complex vitamins, protein, fat, minerals, and heart healthy soluble fiber.
It looks delicious indeed!!! Stunning photo!!!
Thanks Sandra, yes they are very tasty plus good for digestion:)
And photo….credit to my hubby and his creativity:)
Don’t you just love drizzling a little honey on top of fresh baked muffins? Yum! I want to make these right now. Thank you for sharing such a delicious morning treat. Many blessings on you and yours this weekend!
Thank you, Monet:)
A rare breakfast combination…tasty and healthy 🙂
Thanks Steve….I hope you found even better coffee combination:)
Those muffins are so yummy and they look great – beautiful photo!
Thanks Kate….yes they are, great little breakfast:)
There is nothing better than a healthy muffin and a steaming cup of coffee to start the day. These look divine!
Thank you Kristi, you are absolutely right, fresh muffins….yum:)
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